Sometimes your garden can let you down and you find that there isn't quite enough to really do anything with. Don't give up-there is a solution.
To the ingredients from the garden, I added a small can of green beans, 2 ribs of celery from the grocery store and some inexpensive Italian dressing.
This recipe is easy, inexpensive and fast. Everything I like in the kitchen and i hope you'll enjoy it too.
It made several servings and is good freshly made or left in the refrigerator to marinade.
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